Celebrate the season with a festive evening of great food, music, and company — without the stress of hosting.
Whether you're gathering friends or the whole office, this is your chance to enjoy a no-fuss Christmas party in the heart of the Yarra Valley. Let us take care of the details while you relax and soak up the atmosphere.
Your ticket includes a three-course set menu, DJ entertainment and free flowing wine and beer all night long. Tickets are $160 per person and bookings are essential.
Friday, 12th December 2025
PURCHASE TICKETS
Sunday, 26 October 2025
$160 per person | Includes canapés, three-course lunch + matched wines
Step behind the hedge this spring and join us for our final Members Event of 2025, inspired by Dame Nellie Melba’s love of racing and the excitement of the Spring Carnival.
Your afternoon will begin with a glass in hand and canapés on the Croquet Lawn, hosted by Coombe Yarra Valley historian Courtnay Lucas. Play a friendly round of croquet or simply enjoy the garden surrounds as Courtnay shares stories of Melba’s love of racing, and her life-long passion for horses. Following this, take your seat in the restaurant for a three-course spring menu designed by Executive Chef Neil Cunningham, paired with Tribute and museum wines.
Available Wednesday to Sunday
Bookings available from 11:15am – last booking 2:00pm*
Friday and Saturday - last order 1:00pm
2 courses $75pp | 3 courses $90pp
Dining duration - 2 hours
lunch menu | children’s menu | wine menu
BOOK A LUNCH
Available Wednesday and Sunday
Bookings available at 3:00pm, 3:15pm and 3:30pm
High tea $60pp | Premium high tea $75pp
Under 12's high tea $35pp
Dining duration – 90 Minutes
high tea menu | premium high tea menu
BOOK A HIGH TEA BOOK A PREMIUM HIGH TEA
Available Wednesday to Sunday
Bookings available at 10:00am
$20pp | Dining duration – 60 Minutes
*Gluten Free / Dairy Free option is available – a vegan-friendly brownie will be served in place of scones.
BOOK A DEVONSHIRE TEA
Available Wednesday to Sunday
Bookings available from 11:30am – last booking 2:00pm
See menu for pricing
Dining duration – 90 Minutes
garden terrace menu
BOOK A TABLE ON THE TERRACE
Wine tastings are available between 10:30am and 1:30pm
4 preselected wines chosen by the Cellar Door Team
15.00pp
Maximum 16 guests
No booking required for groups of 8 or less
reservations@coombeyarravalley.com.au
Access to the house is only available with a guided tour
Please use the link below to view all available options
Want to combine the house tour with a garden tour?
email reservations@coombeyarravalley.com.au
BOOK A HOUSE TOUR
Access to the garden is only available with a guided tour
Please use the link below to view all available options
Want to combine the garden tour with a house tour?
email reservations@coombeyarravalley.com.au
BOOK A GARDEN TOUR
To make a reservation enquiry for a group of nine to eleven guests please email us at
reservations@coombeyarravalley.com.au
Need a larger space? For bookings of twelve guests or more, please submit your enquiry using the below link
GROUP BOOKINGS
If you have a food or anaphylaxis allergy please read the anaphylaxis and allergy policy.