2016 Coombe Farm Brut Rose

A fun, fresh and lively Sparkling Rose made from early ripening Pinot Noir. Classic aromas of strawberries and cream on the nose with hints of guava and raspberry. Clean and refreshing on the palate, with a touch of sweetness and a dry finish.

Fruit for this Sparkling is sourced from 100% Pinot Noir clone 777. This highly aromatic clone is frequently used to add complexity and lifted fruit characters to blends, but has been selected for this wine for its low tannin and suitability to the Rose style.

Bottle $30.00
Melba Estate Club Member   $24.00

Varietal composition:  100% Pinot Noir

Alcohol: 12.5%

TA: 6.6g/l

pH:  3.34

Dosage: 15g/l

Cellaring: Drink now